Non-traditional plant raw ingredients in the production of meat and vegetable pates

B. Khamitova; I. Sadyrbaeva

The Journal of Almaty Technological University

ISSN 2304-568X (Print)
ISSN 2710-0839 (Online)

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The Journal of Almaty Technological University

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Khamitova B., Sadyrbaeva I. Non-traditional plant raw ingredients in the production of meat and vegetable pates. The Journal of Almaty Technological University. 2024;146(4):150-156. https://doi.org/10.48184/2304-568X-2024-4-150-156

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ISSN 2304-568X (Print)
ISSN 2710-0839 (Online)

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The Journal of Almaty Technological University

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