For citations:
Сhomanov U.Ch., Zhumalieva G.E., Tultabayev M.Ch., Aktokalova G.S., Kassimbek R.K., Shoman A.K. Study of amino acid composition of filling for extruded grain crops. The Journal of Almaty Technological University. 2020;(3):90-94. (In Russ.) https://doi.org/10.48184/2304-568X-2020-3-90-94
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