For citations:
Ongarbayeva N., Iztayev A.I., Kulazhanov T.K., Yakiyayeva M.A., Kiyabayeva A.T., Tursunbayeva Sh.A. Fractional composition of Kazakhstan-breed triticale grain as a factor in the formation of its flour-milling properties. The Journal of Almaty Technological University. 2025;149(3):90-99. (In Russ.) https://doi.org/10.48184/2304-568X-2025-3-90-99
Email this article 