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Use of by-products of non-traditional oilseeds in the production of compound feed

https://doi.org/10.48184/2304-568X-2025-1-123-130

Abstract

It is known that fodder production is one of the main branches of agriculture, the growth rate of which determines the development of livestock breeding and contributes to increasing the competitiveness of its products and solving the problem of livestock food, since the share of fodder accounts for more than half of all costs of livestock production. It is known that the market is experiencing a deficit of feed raw materials with high energy potential for farm animals. This limitation helps to reduce the deficit associated with rising prices for fodder. Therefore, the use of waste oilseeds is reasonable. Utilization of waste oilseeds requires the solution of a number of environmental, economic and technological problems, the most important of which is the creation of energy-efficient environmentally safe integrated technologies of waste processing. Utilization of field wastes of non-traditional oilseed crops to increase the production of mixed fodder for farm animals contributing to the growth of average daily milk yield and reducing feed costs. In this article physical and mechanical parameters, chemical, amino acid composition and microbiological parameters of feed flour from field wastes of sunflower were determined. According to the results, it was found that the feed meal obtained from sunflower field wastes by chemical composition is not inferior to feed grain.

About the Authors

A. Amantayeva
JSC «Almaty Technological University»
Kazakhstan

050012, Almaty, Tole bi str., 100



N. B. Batyrbayeva
JSC «Almaty Technological University»
Kazakhstan

050012, Almaty, Tole bi str., 100



Zh. S. Alimkulov
«Kazakh research institute of processing and food industry» LPP
Kazakhstan

Almaty, 050060, Gagarin ave., 238 G



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Review

For citations:


Amantayeva A., Batyrbayeva N.B., Alimkulov Zh.S. Use of by-products of non-traditional oilseeds in the production of compound feed. The Journal of Almaty Technological University. 2025;147(1):123-130. (In Kazakh) https://doi.org/10.48184/2304-568X-2025-1-123-130

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