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The Journal of Almaty Technological University

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Мustafayeva A.K., Altaiuly S., Каlemshariv B., Calikova R. Improvement of the recipe of yogurt from goat milk with natural sugar substitutes. The Journal of Almaty Technological University. 2024;143(1):124-133. (In Kazakh) https://doi.org/10.48184/2304-568X-2024-1-124-133



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ISSN 2304-568X (Print)
ISSN 2710-0839 (Online)