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The Journal of Almaty Technological University

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Foshchan A. The use of combined structuring agents of various origins in the production of jelly products. The Journal of Almaty Technological University. 2023;(2):147-156. https://doi.org/10.48184/2304-568X-2023-2-147-156



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ISSN 2304-568X (Print)
ISSN 2710-0839 (Online)