For citations:

Aldiyeva A.B., Khamitova D.D. Influence of freeze-drying parameters on the content of polyphenols and anthocyanins in strawberries. The Journal of Almaty Technological University. 2023;1(3):52-56. (In Russ.) https://doi.org/10.48184/2304-568X-2023-3-52-56