For citations:
Shayakhmetova M., Kasenov A., Ibragimov N.K., Abdilova G.B., Tursynova D.T. Improvements to the separation centrifuge fat from pork rinds. The Journal of Almaty Technological University. 2023;(1):5-11. (In Russ.) https://doi.org/10.48184/2304-568X-2023-1-5-11
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