For citations:
Alzhaksina N.E., Tuyakbayeva J.E., Yerbolat T.E., Hastayeva A.J. Investigation of the ability of fat emulsification in the production of spread. The Journal of Almaty Technological University. 2023;(4):90-98. (In Kazakh) https://doi.org/10.48184/2304-568X-2023-4-90-98
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