Preview

The Journal of Almaty Technological University

Advanced search
Fullscreen

For citations:


Tuganova B.S., Isaeva K.S., Kazhibaeva G.T. Technology of soft cheese from a mixture of milk of farm animals. The Journal of Almaty Technological University. 2021;(1):26-32. (In Russ.) https://doi.org/10.48184/2304-568X-2021-1-26-32



Creative Commons License
This work is licensed under a Creative Commons Attribution 4.0 License.


ISSN 2304-568X (Print)
ISSN 2710-0839 (Online)