For citations:
Uzakov Y., Kaldarbekova M., Akilova F. IMPROVING THE QUALITY OF THE NATIONAL GENERAL MEAT PRODUCT OF THE NEW GENERATION. The Journal of Almaty Technological University. 2019;(4):61-65. (In Russ.)
Uzakov Y., Kaldarbekova M., Akilova F. IMPROVING THE QUALITY OF THE NATIONAL GENERAL MEAT PRODUCT OF THE NEW GENERATION. The Journal of Almaty Technological University. 2019;(4):61-65. (In Russ.)