For citations:

Zhiyenbayeva S.T., Yermukanova A.M., Kultayeva D.S., Mrkvicová E. Studying the protein complex of flax cake obtained from the seeds of a new variety of kazakh selection. The Journal of Almaty Technological University. 2024;145(3):90-97. https://doi.org/10.48184/2304-568X-2024-3-90-97