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Kassymbek R. The feed value and amino acid composition of sprouted triticale grains. The Journal of Almaty Technological University. 2023;(2):115-123. (In Kazakh) https://doi.org/10.48184/2304-568X-2023-2-115-123



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ISSN 2304-568X (Print)
ISSN 2710-0839 (Online)