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The Journal of Almaty Technological University

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Мardar М.R., Kruchek О.А. The safety and quality management in the production of brine cheeses. The Journal of Almaty Technological University. 2023;(1):136-143. (In Russ.) https://doi.org/10.48184/2304-568X-2023-1-136-143



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ISSN 2304-568X (Print)
ISSN 2710-0839 (Online)