Preview
Fullscreen

For citations:


Tursunov A.A., Zhumalieva T.M. The influence of rose hip extract on the color and texture indicators of sausages. The Journal of Almaty Technological University. 2023;(1):25-32. (In Russ.) https://doi.org/10.48184/2304-568X-2023-1-25-32



Creative Commons License
This work is licensed under a Creative Commons Attribution 4.0 License.


ISSN 2304-568X (Print)
ISSN 2710-0839 (Online)