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<article article-type="research-article" dtd-version="1.3" xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xml:lang="ru"><front><journal-meta><journal-id journal-id-type="publisher-id">atu</journal-id><journal-title-group><journal-title xml:lang="ru">Вестник Алматинского технологического университета</journal-title><trans-title-group xml:lang="en"><trans-title>The Journal of Almaty Technological University</trans-title></trans-title-group></journal-title-group><issn pub-type="ppub">2304-568X</issn><issn pub-type="epub">2710-0839</issn><publisher><publisher-name>АО "АТУ"</publisher-name></publisher></journal-meta><article-meta><article-id pub-id-type="doi">10.48184/2304-568X-2020-4-12-21</article-id><article-id custom-type="elpub" pub-id-type="custom">atu-379</article-id><article-categories><subj-group subj-group-type="heading"><subject>Research Article</subject></subj-group><subj-group subj-group-type="section-heading" xml:lang="ru"><subject>ТЕХНОЛОГИЯ ПИЩЕВОЙ И ПЕРЕРАБАТЫВАЮЩЕЙ ПРОМЫШЛЕННОСТИ</subject></subj-group><subj-group subj-group-type="section-heading" xml:lang="en"><subject>FOOD AND PROCESSING INDUSTRY TECHNOLOGY</subject></subj-group></article-categories><title-group><article-title>Экспериментальные исследования инфракрасных горелок микронизатора, работающего на биометане</article-title><trans-title-group xml:lang="en"><trans-title>Experimental studies of infrared burners of a micronizer functioning with biomethane</trans-title></trans-title-group></title-group><contrib-group><contrib contrib-type="author" corresp="yes"><name-alternatives><name name-style="eastern" xml:lang="ru"><surname>Афанасьев</surname><given-names>В. В.</given-names></name><name name-style="western" xml:lang="en"><surname>Afanasiev</surname><given-names>V. V.</given-names></name></name-alternatives><bio xml:lang="ru"><p>пр. Труда, 91, Воронеж, 394026</p></bio><bio xml:lang="en"><p>Labor Av., 91, Voronezh, 394026</p></bio><xref ref-type="aff" rid="aff-1"/></contrib><contrib contrib-type="author" corresp="yes"><name-alternatives><name name-style="eastern" xml:lang="ru"><surname>Остриков</surname><given-names>А. Н.</given-names></name><name name-style="western" xml:lang="en"><surname>Ostrikov</surname><given-names>A. N.</given-names></name></name-alternatives><bio xml:lang="ru"><p>пр. Революции, 19, Воронеж, 394036</p></bio><bio xml:lang="en"><p>Revolution Av., 19, Voronezh, 394036</p></bio><email xlink:type="simple">ostrikov27@yandex.ru</email><xref ref-type="aff" rid="aff-2"/></contrib><contrib contrib-type="author" corresp="yes"><name-alternatives><name name-style="eastern" xml:lang="ru"><surname>Копылов</surname><given-names>М. В.</given-names></name><name name-style="western" xml:lang="en"><surname>Kopylov</surname><given-names>M. V.</given-names></name></name-alternatives><bio xml:lang="ru"><p>пр. Революции, 19, Воронеж, 394036</p></bio><bio xml:lang="en"><p>Revolution Av., 19, Voronezh, 394036</p></bio><xref ref-type="aff" rid="aff-3"/></contrib></contrib-group><aff-alternatives id="aff-1"><aff xml:lang="ru">ОАО "Всероссийский научно-исследовательский институт комбикормовой промышленности"<country>Россия</country></aff><aff xml:lang="en">JSC "All-Russian Research Institute of the Feed Industry"<country>Russian Federation</country></aff></aff-alternatives><aff-alternatives id="aff-2"><aff xml:lang="ru">ФГБОУ ВО "Ворнежский государственный университет инженерных технологий"<country>Россия</country></aff><aff xml:lang="en">FSBEI HE "Voronezh State University of Engineering Technologies<country>Russian Federation</country></aff></aff-alternatives><aff-alternatives id="aff-3"><aff xml:lang="ru">ФГБОУ ВО "Ворнежский государственный университет инженерных технологий"<country>Россия</country></aff><aff xml:lang="en">FSBEI HE "Voronezh State University of Engineering Technologies"<country>Russian Federation</country></aff></aff-alternatives><pub-date pub-type="collection"><year>2020</year></pub-date><pub-date pub-type="epub"><day>12</day><month>05</month><year>2021</year></pub-date><volume>0</volume><issue>4</issue><fpage>12</fpage><lpage>21</lpage><permissions><copyright-statement>Copyright &amp;#x00A9; Афанасьев В.В., Остриков А.Н., Копылов М.В., 2021</copyright-statement><copyright-year>2021</copyright-year><copyright-holder xml:lang="ru">Афанасьев В.В., Остриков А.Н., Копылов М.В.</copyright-holder><copyright-holder xml:lang="en">Afanasiev V.V., Ostrikov A.N., Kopylov M.V.</copyright-holder><license license-type="creative-commons-attribution" xlink:href="https://creativecommons.org/licenses/by/4.0/" xlink:type="simple"><license-p>This work is licensed under a Creative Commons Attribution 4.0 License.</license-p></license></permissions><self-uri xlink:href="https://www.vestnik-atu.kz/jour/article/view/379">https://www.vestnik-atu.kz/jour/article/view/379</self-uri><abstract><sec><title>Для увеличения срока хранения зерновых культур используется термообработка с помощью микронизатора. Для проведения испытаний была разработана и усовершенствована блочная нагревательная горелка с излучающими насадками для определения допустимого содержания углекислого газа в очищенном биогазе при подаче его на систему газового инфракрасного нагрева с горелками. Установлена работоспособность горелки инфракрасного излучения ГИК-8 на очищенном биогазе с содержанием СО2 0.2-34.0%.  Температура  греющей  поверхности  горелки  ГИК-8  на газовых смесях с содержанием СО2 18-34% составляет 900-950˚С, что не отличается от номинальной температуры при работе на природном газе. Определена возможность розжига холодной горелки ГИК-8 при 33% содержании СО2 в очищенном биогазе.</title></sec></abstract><trans-abstract xml:lang="en"><sec><title>To increase the shelf life of grain crops, heat treatment with a micronizer is used. For testing, a block heating burner with radiant nozzles was developed and improved to determine the permissible content of carbon dioxide in the purified biogas when fed to a gas infrared heating system with burners. The operability of the infrared burner ГИК-8 on purified biogas with a CO2 content of 0.234.0% has been established. The temperature of the heating surface of the ГИК-8 burner on gas mixtures with a  CO2 content of 18-34% is 900-950˚С, which does not differ from the nominal temperature when operating on natural gas. The possibility of ignition of a cold burner ГИК-8 at 33% CO2 content in the purified biogas has been determined.</title></sec></trans-abstract><kwd-group xml:lang="ru"><kwd>зерновые культуры</kwd><kwd>микронизатор</kwd><kwd>нагревательная горелка</kwd><kwd>биогаз</kwd><kwd>инфракрасный нагрев</kwd></kwd-group><kwd-group xml:lang="en"><kwd>cereals</kwd><kwd>micronizer</kwd><kwd>heating burner</kwd><kwd>biogas</kwd><kwd>infrared heating</kwd></kwd-group></article-meta></front><back><ref-list><title>References</title><ref id="cit1"><label>1</label><citation-alternatives><mixed-citation xml:lang="ru">Винтовкин А.А., Ладыгичев М.Г. и др. Современые горелочные устройства (конструкции и технические характеристики). Справочник. М.: Машиностроение-1. 2001 – 496 с. с ил.</mixed-citation><mixed-citation xml:lang="en">Vintovkin A.A., Ladygichev M.G. i dr. Sovremenye gorelochnye ustrojstva (konstrukcii i tekhnicheskie kharakteristiki). Spravochnik. M.: Mashinostroenie-1. 2001 – 496 s. s il. 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